Re: Stirring honey

An old timer even recomened to use only aromatic plants for the somker, in
no way to use
materials that can leaves "odor/aroma" on the honey.

When I boil the frames I even place rosmary in the boiling apparatus, a
little "good"  impregnation occurs.

Of course when  "stirring" the frames for extracting the honey the "stirrer"
should have a half cover.

Best wishes,

Jose Matas


"Charles" <[EMAIL PROTECTED]> escribió en el mensaje
news:[EMAIL PROTECTED]
> Jorn Johanesson wrote:
>
> >> > By stirring honey you should be aware of that a lot of aroma is
leaving
> >> the