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On Thu, 27 Nov 2003 04:20:16 -0500 (EST), [EMAIL PROTECTED] (Smorgass Bored) wrote: > I was in the mood for a turkey sammich, but the turkey was frozen.... > SO, I cut the cooking time in half (to two hours and fifteen minutes) >and put the oven on BROIL. ..... The minute I touched >the turkey with the knife, it COLLAPSED into a pile of ashes... Oy-Vey >! > The house is all smokey .... You're lucky you've got a house left, if you put the oven on timed broil with the oven door closed. OTOH, this is about as believable a story as MM's demise. 8;) Happy Turkey Day, all -- Larry (headed downstairs now to butterfly and cook a capon while watching foo'ball.)
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