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"zxcvbob" <[EMAIL PROTECTED]> wrote in message news:[EMAIL PROTECTED] > George Shirley wrote: > > Anne Chambers wrote: > > > >> Andrew Valiukas wrote: > >> > >>> Does anybody know where I can get a pressure canner in Australia? Is a > >>> standard pressure cooker the same - just different size? Would I be > >>> able to > >>> use a standard pressure cooker? > >>> > >>> Thanks > >>> Andrew > > > > > And the metal is generally not thick enough to hold the heat adequately > > allowing proper cool down. A pressure canner can usually be used as a > > pressure cooker but it seldom goes the other way. > > > > George > > > > But we don't know what passes for a pressure cooker in Australia. Maybe > it's a big clunky thing with a dial gauge on top (and would work perfectly > for canning.) No dial gauge, but generally they're stainless steel (not always tho). > > You can overcome the thin metal cool-down thing by adding more water. > > Bob >
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