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ASmith1946 muttered....
Thanks, Bob....echoing ASmith. As a one time small market newspaper restaurant critic given to reading other and better examples - food and writing, I appreciated her perspective.http://www.cjr.org/issues/2003/5/foodporn-oneill.asp
Pastorio
It's such a cool article! What more is there to say?
Now I'm off to Italy, mostly Tuscany, for three weeks, where I intend to develop and refine my perspectives toward food and wine.
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