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On Thu, 20 Nov 2003, dgs wrote: > Katherine Wolfe wrote: > > > Hi guys - > > > > Being a recent convert to the wonders of beer, this will be my first > > Thanksgiving where I'll want to serve beer with the turkey, stuffing, etc. > > So, I was wondering what suggestions everyone would have for what beer(s) to > > serve? > > Read this first: > > http://www.sunspot.net/entertainment/dining/bal-fo.kasper19nov19,0,4184331.story Nice story but I don't understand the conclusion! He should follow the advice of those he asked, and go with something malty like the Ofest or low-in-hop porter. Even a quality cider as recommended there at the end, would be nice. I don't think he'll be satisfied with the choice of pilsner.
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