Re: Stir Plates

Kind of tough to use one without a stir bar huh?

Stir plates are great. They will ferment out a starter in 24 hours instead
of the two to three days that it normally takes (assuming that the yeast was
reasonably viable in the first place).

Burp,
-Dan

-- 
email me at s_danno at msn dot com
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"Bill Riel" <[EMAIL PROTECTED]> wrote in message
news:[EMAIL PROTECTED]
> In article <[EMAIL PROTECTED]>,
> [EMAIL PROTECTED] says...
> > Do any of you guys have any experience with using magnetic stir plates
for
> > yest starters? I found some for a reasonable price and I wanted to know
if
> > it's even worth the trouble.
>
> You'll find that those who use them, love them. I recently acquired one,
> but don't have any stir bars yet.
>
> In general though, using one will give you more yeast, faster.
>
> Bill