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In article <[EMAIL PROTECTED]>, Proton Soup wrote: > On Wed, 03 Dec 2003 10:13:16 +1100, Russ <[EMAIL PROTECTED]> wrote: > FWIW, I actually take in a lot more protein than most people need. So > yeah, I do eat whey, but it's just the leftovers from cheese-making. > I eat cheese too. And milk and cream and retired milkcows. > > What I don't do is go about promoting a diet that leaves out a > necessary nutrient, specifically B12. This is a really weak argument. B12 is an abundant nutrient and it is available in a number of fortified food products including cereals and soy products (meat substitutes, and soy milk) which vegans often consume. I doubt that those who advocate a vegan diet are also recommending that those on the diet bypass these sources. Cheers, -- Donovan Rebbechi http://pegasus.rutgers.edu/~elflord/
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